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Castillo De Pinar Picual Extra Virgin Olive Oil 500ml, Less Than 02% Acidity, Gluten Free Non GMO
Castillo de Piñar Organic Extra Virgin Olive Oil presents a complexity of fresh green apples and tomatoes with a slight fragrance of fresh-cut grass and an impression of artichokes & fennel. This full-bodied oil features a distinctive apple, herb, and grassy taste that warms the palate, with a touch of nutty bitterness due to the high level of polyphenols. The oil has a peppery finish, making it versatile in the kitchen.
Excellent for use in salads and with fresh raw vegetables, either as a dressing or vinaigrette, this olive oil is also outstanding when folded into pasta, seasonings, marinades, or served on fresh bread. The 100% Picual olives used to produce this oil enhance prepared foods in both appearance and taste, adding a sweet and peppery finish.
Castillo de Piñar Olive Oil is of the highest quality, with a 0.2% acidity level. It is produced exclusively with select, hand-picked Picual olives, which give the oil its body. The oil contains no additives or blends, preserving its aroma, flavor, and health benefits.
The best extra virgin olive oils (EVOO) and organic extra virgin olive oils (OEVOO) come from the Picual olive variety, which is the predominant olive used in this exceptional oil from Castillo de Piñar. This oil is a versatile and flavorful choice for a wide range of culinary applications, from dressings and marinades to cooking and finishing touches on dishes.
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