Pure & Natural Single Estate Extra Virgin Olive Oil, 500ml

Morocco Gold is an exceptional extra virgin olive oil sourced exclusively from the Picholine olives grown in the Beni-Mellal region of Morocco. These olives are renowned for their high polyphenol content, which contributes to the oil's remarkable stability, distinctive fruity taste, and exceptional health benefits.

Ensuring the highest quality, the olives used for Morocco Gold are carefully harvested early in the season when they are young, and then immediately cold-pressed, preserving the oil's fresh and flavorful profile. Throughout the season, there is no mixing or blending with other oils, allowing the original taste to be maintained.

The olives are cultivated using natural and traditional methods, with each one being hand-picked and handled with the utmost care. Within 24 hours of being harvested, the olives are cold-pressed, guaranteeing the production of the finest extra virgin olive oil.

At Morocco Gold, we are dedicated to restoring consumer trust in extra virgin olive oil as the ultimate superfood. To achieve this, we have set a new standard for authenticity, traceability, and quality assurance. Our labeling provides detailed information to ensure complete transparency.

Included with every bottle of Morocco Gold Extra Virgin Olive Oil are the results of our annual harvest analysis. This allows our customers to easily assess the quality of the oil and have complete confidence in their purchase.

By adopting these rigorous standards, we are committed to delivering an exceptional extra virgin olive oil that showcases the true essence of the Picholine olive and the unique terroir of the Beni-Mellal region. Our dedication to quality and transparency sets Morocco Gold apart, ensuring that each bottle embodies the pinnacle of excellence in the world of extra virgin olive oil.

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