Refined First Cold Pressed Extra Virgin Olive Oil, 68 fl oz

Founded in 1840, "La Española" is the oldest olive oil company in Spain. The brand name was inspired by the Spanish Colony La Española island, where Hernando Columbus (Christopher Columbus' son) first began exporting olive oil produced at Hacienda Guzman in Seville in the 16th century. Today, this factory is owned by La Española Oils. Remaining traditional, La Española has also embraced innovation, adapting its products to the needs of American consumers and offering the widest range of olive oils in the market. All La Española products are natural and healthy.

For over 180 years, La Española has been a trusted ally in the kitchen, producing a diverse and exciting range of olive oils to enrich and enhance the unique flavors of your dishes. Considered the oldest olive oil brand from Spain, La Española is legendary for bringing out the best in your recipes.

Our 100% Extra Virgin Olive Oil belongs to the highest quality category in the industry. By prioritizing fresh ingredients throughout the journey from tree to table, we preserve the oil's robust and beautiful taste. La Española Extra Virgin Olive Oil is first cold-pressed, ensuring a fresher and more flavorful product.

The bold and beautiful La Española Extra Virgin Olive Oil adds a full and fruity flavor and aroma to your meals. With a high smoking point (up to 395.6°F), our EVOO can be reused up to 25 times, making it a versatile choice for cooking. Its intense and well-balanced flavor, with a peppery zest and pleasant bitterness, makes our EVOO perfect for dips, dressings, and as a delicious final touch for your dishes.

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